Cita APA (7a ed.)
Khouja, B. A., Hina, M., Mayura, J., Fay, M. L., Supriya, K., Y, W. C. W., . . . Salazar, J. K. (2025). Power Ultrasound- and Organic Acid-Based Hurdle Technology to Reduce Listeria monocytogenes and Salmonella enterica on Whole Apples and Peaches. Foods. https://doi.org/10.3390/foods14101744
Cita Chicago Style (17a ed.)
Khouja, Bashayer A., et al. "Power Ultrasound- and Organic Acid-Based Hurdle Technology to Reduce Listeria Monocytogenes and Salmonella Enterica on Whole Apples and Peaches." Foods 2025. https://doi.org/10.3390/foods14101744.
Cita MLA (9a ed.)
Khouja, Bashayer A., et al. "Power Ultrasound- and Organic Acid-Based Hurdle Technology to Reduce Listeria Monocytogenes and Salmonella Enterica on Whole Apples and Peaches." Foods, 2025, https://doi.org/10.3390/foods14101744.
Precaución: Estas citas no son 100% exactas.