Cita APA (7a ed.)
Vieira da Costa Rezende, C. P., da Silva, B. C., Latini, J. T. P., & Lenzi de Almeida, K. C. (2025). POTENTIAL BENEFITS OF POLYUNSATURATED FATTY ACIDS IN CARDIAC TISSUE SUBJECTED TO HYPOXIA. Revista de Gestão Social e Ambiental. https://doi.org/10.24857/rgsa.v19n5-045
Cita Chicago Style (17a ed.)
Vieira da Costa Rezende, Caroline Passos, Bruno Carvalho da Silva, Juliana Tomaz Pacheco Latini, y Kátia Calvi Lenzi de Almeida. "POTENTIAL BENEFITS OF POLYUNSATURATED FATTY ACIDS IN CARDIAC TISSUE SUBJECTED TO HYPOXIA." Revista De Gestão Social E Ambiental 2025. https://doi.org/10.24857/rgsa.v19n5-045.
Cita MLA (9a ed.)
Vieira da Costa Rezende, Caroline Passos, et al. "POTENTIAL BENEFITS OF POLYUNSATURATED FATTY ACIDS IN CARDIAC TISSUE SUBJECTED TO HYPOXIA." Revista De Gestão Social E Ambiental, 2025, https://doi.org/10.24857/rgsa.v19n5-045.
Precaución: Estas citas no son 100% exactas.