Cita APA (7a ed.)
(Dec 2025). Ohmic Heating for Pasteurization Using Electrical Conductivity in Fruit Juices. Current Research in Nutrition and Food Science. https://doi.org/10.12944/CRNFSJ.13.3.7
Cita Chicago Style (17a ed.)
"Ohmic Heating for Pasteurization Using Electrical Conductivity in Fruit Juices." Current Research in Nutrition and Food Science Dec 2025. https://doi.org/10.12944/CRNFSJ.13.3.7.
Cita MLA (9a ed.)
"Ohmic Heating for Pasteurization Using Electrical Conductivity in Fruit Juices." Current Research in Nutrition and Food Science, Dec 2025, https://doi.org/10.12944/CRNFSJ.13.3.7.
Precaución: Estas citas no son 100% exactas.