Roddy, K. P. (2025). Food Technology, Preference, and the Creation and Maintenance of Identity in the Tequila Valleys. ProQuest Dissertations and Theses.
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Cita Chicago Style (17a ed.)
Roddy, Kellie Peterson. "Food Technology, Preference, and the Creation and Maintenance of Identity in the Tequila Valleys."
ProQuest Dissertations and Theses 2025.
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Cita MLA (9a ed.)
Roddy, Kellie Peterson. "Food Technology, Preference, and the Creation and Maintenance of Identity in the Tequila Valleys."
ProQuest Dissertations and Theses, 2025.
Copiado correctamente al portapapeles
Error al copiar al portapapeles
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