Tecnología de la carne /
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Main Author: | |
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Other Authors: | |
Format: | Unknown |
Language: | Spanish |
Published: |
Zaragoza, España :
Acribia,
1969
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Edition: | 1a ed. |
Subjects: | |
Online Access: | View in OPAC |
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Internet
View in OPACBiblioteca Facultad Multidisciplinaria de Occidente
Call Number: |
636.21 B874t |
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Copy 1969 1a ed. | On Shelf |
Copy 1969 1a ed. | On Shelf |