Dong-A Ilbo, Lee, G., Cho, J., & Hyun-Jung, S. (2010). Korean food, the originality: Becoming one with the universe: communication and harmonization with nature. Dong-A Ilbo.
Chicago Style (17th ed.) CitationDong-A Ilbo, Gi-sook Lee, Jennifer Cho, and Sohn Hyun-Jung. Korean Food, the Originality: Becoming One with the Universe: Communication and Harmonization with Nature. Seoul: Dong-A Ilbo, 2010.
MLA (9th ed.) CitationDong-A Ilbo, et al. Korean Food, the Originality: Becoming One with the Universe: Communication and Harmonization with Nature. Dong-A Ilbo, 2010.
Warning: These citations may not always be 100% accurate.