Food flavour technology /

Saved in:
Bibliographic Details
Other Authors: Taylor, Andrew J. (Editor)
Format: Book
Language:Spanish
Series:Sheffie Food Technology
Subjects:
Online Access:View in OPAC
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Item Description:Incluye Índice
Physical Description:xiv, 302 páginas : 24 cm
Audience:Audiencia general
Bibliography:Incluye bibliografía en cadacapítulo
ISBN:1841272248
0849397839