Microbiología de los Alimentos /
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Spanish English |
| Published: |
Zaragoza, España :
Acribia,
1972.
|
| Edition: | 2ª edición. |
| Subjects: | |
| Online Access: | View in OPAC |
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