Necesidades de vitamina A, hierro, folato y vitamina B12 /
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Corporate Author: | |
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Format: | Book |
Language: | Spanish |
Published: |
Roma :
FAO,
1991.
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Series: | Estudios FAO Alimentación y nutrición;
23. |
Subjects: | |
Online Access: | View in OPAC |
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Internet
View in OPACBiblioteca Central
Call Number: |
612.399 O68n |
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Copy | On Shelf |
Biblioteca de Química y Farmacia
Call Number: |
612.399 F111n |
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Copy | On Shelf |