Cita APA (7a ed.)
Baofu, P. (2012). The future of post-human culinary art: Towards a new theory of ingredients and techniques. Cambridge Scholars Pub..
Cita Chicago Style (17a ed.)
Baofu, Peter. The Future of Post-human Culinary Art: Towards a New Theory of Ingredients and Techniques. Newcastle upon Tyne: Cambridge Scholars Pub., 2012.
Cita MLA (9a ed.)
Baofu, Peter. The Future of Post-human Culinary Art: Towards a New Theory of Ingredients and Techniques. Cambridge Scholars Pub., 2012.
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