APA (7e ed.) Bronvermelding
Gökoğlu, N., & Yerlikaya, P. (2015). Seafood chilling, refrigeration and freezing: Science and technology. Wiley Blackwell.
Chicago (17e ed.) Bronvermelding
Gökoğlu, Nalan, en Pınar Yerlikaya. Seafood Chilling, Refrigeration and Freezing: Science and Technology. Chichester, England: Wiley Blackwell, 2015.
MLA (9e ed.) Bronvermelding
Gökoğlu, Nalan, en Pınar Yerlikaya. Seafood Chilling, Refrigeration and Freezing: Science and Technology. Wiley Blackwell, 2015.
Let op: Deze citaties zijn niet altijd 100% accuraat.