Journal of food science an official publication of the Institute of Food Technologists.

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Bibliographic Details
Previous Title:Food research
Corporate Author: Institute of Food Technologists
Format: Electronic Journal
Language:English
Published: Champaign, Ill. : The Institute, Ã1961-
Chicago, Ill. : The Ins
Hoboken, NJ : Wiley Subscription Services, Inc., a Wiley Company, on behalf of the Ins
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Online Access:Available in Academic Search Ultimate.
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Description
Published:Vol. 26, no. 1 (Jan.-Feb. 1961)-
Item Description:Title from cover.
Subtitle varies; some issues lack subtitle.
Publication Frequency:Quarterly, <2012->
ISSN:1750-3841
0022-1147
0095-974X