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Adulteración
Alimentos
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Microbiología
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Microbiología moderna de los alimentos /
by
Jay, James M. (James Monroe), 1927-
Published 2005
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Microbiología moderna de los alimentos /
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Jay, James M. (James Monroe), 1927-
Published 2000
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Modern food microbiology /
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Jay, James M. (James Monroe), 1927-
Published 1978
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Institution
Biblioteca de Ingeniería y Arquitectura
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Biblioteca Central
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Biblioteca de Ciencias Agronómicas
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Escuela Técnica de Morazán
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Library A
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Book
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Jay, James M. (James Monroe), 1927-
3 results
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Golden, David Allen, 1963-
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Loessner, Martin J.
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Ordóñez Pereda, Juan A.
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Ramis Vergés, Manuel
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Spanish
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