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  1. 1
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    Evaluación de Streptomyces lividans como hospedero para la expresión de interferón alfa 2b y estreptoquinasa by Pimienta Rodríguez, Elsa

    Published 2009
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  2. 2
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    Lactobacillus spp importantes promotores de actividad probiótica, antimicrobiana y bioconservadora / by Samaniego Fernández, Luz María, Sosa del Castillo, Maryla

    Published 2000
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  3. 3
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    Utilidad del sistema VITEK en la identificación bacteriana y estudios de sensibilidad antimicrobiana / by Jordá Vargas, Liliana

    Published 2005
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  4. 4
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    Poblaciones microbianas en perfiles de suelos afectados por hidrocarburos del petróleo en el estado de Tabasco, México /

    Published 2002
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  5. 5
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    La microbiota intestinal / by Peláez Martínez, María del Carmen

    Published 2017
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  6. 6
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    La vida social de las bacterias / by Espinosa Urgel, Manuel

    Published 2024
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  7. 7
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    La vida social de las bacterias / by Espinosa Urgel, Manuel

    Published 2024
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  8. 8
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    Observación de grupos microbianos by Valencia, Ubaldo

    Published 2009
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  9. 9
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    El mundo de los microbios

    Published 2009
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  10. 10
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    Efectos de la adaptación bacterial en la lixiviación de minerales by Guerrero Rojas, José J.

    Published 2009
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  11. 11
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    Respuesta humana a la agresión bacteriana by Chappotín Delgado, Marta

    Published 2009
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  12. 12
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    Variación poblacional de la chicharrita dilobopterus costalimai, vectora de la bacteria xylella fastidiosa, con relación a las brotaciones de cítricos y a las características c... by Taiariol, Darío Rubén

    Published 2009
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  13. 13
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    Una historia personal de las bacterias / by Ledermann Dehnhardt, Walter

    Published 2007
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  14. 14
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    Probióticos y conservadores naturales en alimentos by Barboza-Corona, J. E

    Published 2004
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  15. 15
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    Influencia de la concentración salina y la temperatura en la composición de ácidos grasos de membrana de Pseudomonas fluorescens GNP-OHP-3 by Pucci, G. N., Härtig, C, Pucci, O. H

    Published 2002
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  16. 16
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    Distribución de tipo capsular y sensibilidad antimicrobiana de Streptococcusagalactiae productores de infecciones en Argentina by Pérez, J

    Published 2004
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  17. 17
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    Actividad "in vitro" de 10 antimicrobianos frente a bacterias anaerobias estudio multicéntrico, 1999-2002 / by Litterio, M

    Published 2004
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  18. 18
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    Estudio microbiológico de ajo(Allium sativum L.) y cebolla (Allium cepa L.) deshidratados by Fuselli, S. R, Filsinger, B, Fritz, R, Yeannes, M.I

    Published 2004
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  19. 19
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    Recuento de bacterias totales en leche cruda de tambos que caracterizan la zona noroeste de Santa Fe y sur de Santiago del Estero by Revelli, G. R., Sbodio, O. A, Tercero, E.J

    Published 2004
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