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    Estudio preliminar del potencial probiótico de lactobacilos aislados de pastizal de una finca lechera by Alvarado Rivas, Carmen C.

    Published 2009
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  2. 2
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    Obtención de azúcares fermentables a partir de inulinasas inmovilizadas por el método de sol-gel

    Published 2007
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    Proteínas y vitaminas proceso de fermentación / by Sánchez, Miguel Angel

    Published 2009
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    Producción de aceite y grasa por fermentación by Acuña Verrugio, Sebastián

    Published 2009
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  5. 5
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    Journal of the Institute of Brewing

    Published 1904
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    Electronic Journal

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