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  1. 1
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    Costos aplicados a hoteles y restaurantes / by Rodríguez Vera, Ricardo

    Published 2007
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  2. 2
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    Hotel Rwanda

    Published 2005
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  3. 3
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    Hoteles internacionales / by Weisskamp, Herbert

    Published 1969
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  4. 4
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    Atención al cliente en los servicios de ocio by Ford, Robert C.

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  5. 5
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    Escala : arquitectura hoteles /

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  6. 6
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    Eventos reuniones y banquetes : Organización, gestión y comercialización de los servicios contratados en un establecimiento de calidad / by Mesalles, Lluís

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  7. 7
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    Procesos de servicio en restauración / by Sánchez Feito, José Manuel

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  8. 8
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    Servicio y atención al cliente en restauración / by Bachs Grimal, Jordi

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  9. 9
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    Construcción de hoteles : manual para la construcción de hoteles / by Mayr, Otto

    Published 1966
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