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  1. 1
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    Memorias de la reunión científica celebrada con motivo del XL aniversario del INCAP, el 11 y 12 de septiembre de 1989

    Published 1990
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  2. 2
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    Curso de nutrición: a base del lacto-ovo-vegetarianismo

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  3. 3
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    The management of nutrition in major emergencies

    Published 2000
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  4. 4
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    Fundamentals of nutrition / by Crampton, E. W.

    Published 1965
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  5. 5
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    Problemas de la nutrición en las sociedades desarrolladas by Sáenz de Burnaga, Javier

    Published 1988
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  6. 6
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    Development of metabolism as related to nutrition. Symposium in Prague, January 11-14-1966 / by Hans, P., ed

    Published 1966
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  7. 7
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    La Alimentación en los trópicos by Castro, Josué de

    Published 1946
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  8. 8
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    Evolución, degeneración y regeneración alimentarias del hombre: razón y práctica de la alimentación biológica integral by Scola, Martín Gotthelf

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  9. 9
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    Valor nutritivo de los alimentos by Fisher, Patty

    Published 1972
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  10. 10
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    Los Alimentos y el hombre / by Lowenberg, Mirian E.

    Published 1970
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  11. 11
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    Nutrición y dietoterapia by Williams, Sue Rodwell, 1922

    Published 1973
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  12. 12
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    Estudios sobre nutrición: su importancia en el desarrollo económico / by Berg, Alan

    Published 1975
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  13. 13
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    Fish as food by Borgstrom, Georg, 1912-

    Published 1961
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  14. 14
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    Determinación del contenido de proteínas, grasas y sodio en sopas deshidratadas de mayor consumo en el Area Metropolitana de San Salvador by Alonzo Bonilla, Wendy Alcira

    Published 1996
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  15. 15
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    INCAP. Informe Anual 1999 / by Instituto de Nutrición de Centro América y Panamá

    Published 2000
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  16. 16
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    Los alimentos y el hombre / by Miriam E. Lowenberg

    Published 1979
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  17. 17
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    Forrajes. by Hughes, H.D

    Published 1966
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  18. 18
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    Manuales para el control de calidad de los alimentos: 13 análisis de resíduos de plaguicidas en laboratoros de inspección alimentaria

    Published 1994
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  19. 19
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    Trace elements in human and animal nutrition by Underwood, Erick John, 1905-

    Published 1962
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  20. 20
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    Estudios sobre nutrición: su importancia en el desarrollo socioeconómico / by Berg, Alan

    Published 1983
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