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  1. 1
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    Terrers vitícoles : maneig i millora de la qualitat dels sḷs : Jornada tècnica en viticultura, ICEA-URV-13 d'abril de 2018 /

    Published 2018
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  2. 2
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    Bioindicadores en suelos y abonos orgánicos / by Mora Delgado, Jairo

    Published 2019
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  3. 3
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    Análisis sensorial aplicado a la restauración / by Torricella Morales, Raúl Gonzalo

    Published 2008
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  4. 4
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    Análisis sensorial aplicado a la restauración / by Torricella Morales, Raúl Gonzalo

    Published 2008
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  5. 5
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    Remansos de ensueño : las huertas y la gestión del agua en Aguascalientes, 1575-1960 / by Gómez Serrano, Jesús

    Published 2019
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  6. 6
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    Aplicación de la tecnología de filtración en múltiples etapas con sistemas de riego localizado de alta frecuencia / by Sánchez T., Luis Darío

    Published 2011
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  7. 7
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    Estrategias avanzadas para la mejora de la calidad, la seguridad y la funcionalidad de los alimentos /

    Published 2021
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  8. 8
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    Vigilando los suelos del Cono Sur by Pino, Andres del

    Published 2009
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  9. 9
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    Jamón curado aspectos científicos y tecnológicos : perspectiva desde la Unión Europea / by Bello Gutiérrez, José

    Published 2008
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  10. 10
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    Patógenos emergentes en la línea de sacrificio de porcino fundamentos de seguridad alimentaria /

    Published 2009
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  11. 11
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    Experiencia multidisciplinar para la adquisición de competencias en seguridad alimentaria (I y II) /

    Published 2013
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  12. 12
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    Evaluación sensorial aplicada a la investigación, desarrollo y control de la calidad en la industria alimentaria by Zamora Utset, Esperanza, Pulido Álvarez, Horacio

    Published 2007
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  13. 13
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    La calidad de una obra by Viola, Enrique

    Published 2007
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  14. 14
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    Incidencia de los genes halotano y rendimiento napole y su efecto en la calidad de la carne de cerdo Incidence of halothane and rendement napole genes and their effect on quality o... by Martínez-Quintana, J. A

    Published 2006
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  15. 15
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    Food control

    Published 1990
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    Electronic Journal

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  16. 16
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    Future of food: journal on food, agriculture and society

    Published 2013
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    Electronic Journal

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