Search Results - "Alimentos- Análisis"

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  1. 1
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    Food analysis: typical methods and the interpretation of results by Woodman, A.G

    Published 1941
    Subjects: “…ALIMENTOS-ANALISIS…”
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  2. 2
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    Química de los alimentos/ by Belitz, Hans-Dieter

    Published 1997
    Subjects: “…Alimentos- análisis…”
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  3. 3
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    Guía para la aplicación del sistema de análisis de peligros y puntos críticos de control (Haccp)en el procesamiento de alimentos en El Salvador by Valdivieso Mora, Bettina

    Published 2002
    Subjects: “…Alimentos--análisis…”
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  4. 4
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    Analísis de alimentos / by Winton, Andrew L.

    Published 1956
    Subjects: “…ALIMENTOS-ANALISIS…”
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  5. 5
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    Análisis de alimentos : fundamentos y técnicas / by Iturbe Chiñas, Francisca Aída

    Published 2022
    Subjects: “…Alimentos Análisis.…”
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  6. 6
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    Libro de texto : Química de los alimentos / by García Silvera, Edgar Edurman

    Published 2024
    Subjects: “…Alimentos Análisis.…”
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  7. 7
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    Los alimentos en centroamérica / by Ramírez, Marco Antonio

    Published 1968
    Subjects: “…Alimentos Análisis lemb…”
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  8. 8
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    Métodos Modernos de Análisis de Alimentos: Métodos opticos/ by Gerhard Maier, Hans

    Published 1981
    Subjects: “…Alimentos- análisis…”
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  9. 9
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    Bromatología / by Montes, Adolfo Leandro

    Published 1966
    Subjects: “…ALIMENTOS-ANALISIS…”
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  10. 10
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    The food chemistry : A manual for experimental foods,dietetics, and food scientists by Weaver, Connie M.

    Subjects: “…lemb Alimentos Análisis…”
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  11. 11
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    Métodos modernos de análisis de alimentos : Tomo III Métodos electroquímicos y enzimáticos / by Maier, Hans Gerhard

    Published 1982
    Subjects: “…Alimentos Análisis LEMB…”
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  12. 12
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    Métodos modernos de análisis de alimentos, técnicas ópticas para tecnólogos de dlos alimentos, farmacéuticos, veterinarios, biólogos, bioquímicos / by Maier, Hans Gerhard

    Published 1968
    Subjects: “…Alimentos Análisis LEMB…”
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  13. 13
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    Química de los alimentos /

    Subjects: “…Alimentos Análisis LEMB…”
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  14. 14
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    Análisis de alimentos / by Rodríguez, Beatríz M. de

    Subjects: “…Alimentos-Analisis LEMB…”
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  15. 15
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    Methods of analysis for functional foods and nutraceuticals /

    Published 2002
    Subjects: “…Alimentos Análisis LEMB…”
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  16. 16
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    Los problemas de la alimentación : introducción a la bromatología, análisis bromatológicos / by Clavera Armenteros, José María

    Published 1953
    Subjects: “…Alimentos Análisis LEMB…”
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  17. 17
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    Análisis microbiológico de los alimentos / F. S. Thatcher, D.S. Clark; traducido por Moreno García by Thatcher, F. S.

    Published 1973
    Subjects: “…ALIMENTOS ANALISIS LEMB…”
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  18. 18
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    MANUAL DE ANALISIS DE ALIMENTOS by LEES, R.

    Published 1969
    Subjects: “…ALIMENTOS-ANALISIS-MANUAL…”
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  19. 19
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    Codex Alimentarius: Métodos de análisis y muestreo /

    Published 1995
    Subjects: “…Alimentos-Analisis…”
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  20. 20
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    Fennema química de los alimentos /

    Subjects: “…Alimentos análisis lemb 10556…”
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