Mobile applications to reduce food waste in supply chains: a systematic literature review

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Detalles Bibliográficos
Publicado en:	British Food Journal vol. 126, no. 2 (2024), p. 509-530
Autor Principal:	Hong, Jiequan
Outros autores:	Jaegler, Anicia, Gergaud, Olivier
Publicado:	Emerald Group Publishing Limited
Materias:	United Nations > UN Developed countries Software Questions Research methodology Food Literature reviews Smartphones Applications programs Poverty Food chains Mobile communications networks Mobile computing Food supply Supply chains Food waste Keywords Systematic review Quantitative research Economic
Acceso en liña:	Citation/Abstract Full Text Full Text - PDF
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