Pre-hispanic Datura ferox L. in the Southern Andes: archaeobotanical evidence from an Inca archaeological site at Salta, Argentina
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| 出版年: | Vegetation History and Archaeobotany vol. 33, no. 3 (May 2024), p. 441 |
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Springer Nature B.V.
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| オンライン･アクセス: | Citation/Abstract Full Text - PDF |
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| 024 | 7 | |a 10.1007/s00334-023-00967-5 |2 doi | |
| 035 | |a 3020254323 | ||
| 045 | 2 | |b d20240501 |b d20240531 | |
| 100 | 1 | |a Amuedo, Claudia G. |u National Council of Scientific and Technical Research (CONICET), Institute of Anthropology of Córdoba, Córdoba, Argentina (GRID:grid.423606.5) (ISNI:0000 0001 1945 2152); National University of Córdoba, School of Philosophy and Humanities, Córdoba, Argentina (GRID:grid.10692.3c) (ISNI:0000 0001 0115 2557) | |
| 245 | 1 | |a Pre-hispanic <i>Datura ferox</i> L. in the Southern Andes: archaeobotanical evidence from an Inca archaeological site at Salta, Argentina | |
| 260 | |b Springer Nature B.V. |c May 2024 | ||
| 513 | |a Journal Article | ||
| 520 | 3 | |a Despite some consensus, the origins and dissemination routes of the different species of Datura remain controversial. Various sources like documents, ancient art and archaeobotanical remains from the Old World add to the archaeological, chemical, archaeobotanical and ethnobotanical evidence from the New World, contributing to the debate. This paper presents a synthesis of earlier research on Datura and the new results obtained from our analysis of the botanical remains from the archaeological site of Guitián in Northwestern Argentina, which reveal the presence of Datura ferox seeds within the context of rituals. There is evidence that the seeds had been processed and were possibly the remains of fermented maize beer (chicha) which was drunk on an Inca ceremonial structure (ushnu). Direct dating of the seeds reveals that they are from the 15th century ce. This confirms the presence of D. ferox in South America in pre-Hispanic times and adds to the list of psychoactive plants used by the inhabitants of the Inca empire. | |
| 651 | 4 | |a Argentina | |
| 651 | 4 | |a Andes Mountains | |
| 653 | |a Beer | ||
| 653 | |a Historic buildings & sites | ||
| 653 | |a Seeds | ||
| 653 | |a Datura | ||
| 653 | |a Social | ||
| 700 | 1 | |a Lema, Verónica S. |u National Council of Scientific and Technical Research (CONICET), Institute of Anthropology of Córdoba, Córdoba, Argentina (GRID:grid.423606.5) (ISNI:0000 0001 1945 2152); National University of Córdoba, School of Philosophy and Humanities, Córdoba, Argentina (GRID:grid.10692.3c) (ISNI:0000 0001 0115 2557) | |
| 773 | 0 | |t Vegetation History and Archaeobotany |g vol. 33, no. 3 (May 2024), p. 441 | |
| 786 | 0 | |d ProQuest |t Agriculture Science Database | |
| 856 | 4 | 1 | |3 Citation/Abstract |u https://www.proquest.com/docview/3020254323/abstract/embedded/6A8EOT78XXH2IG52?source=fedsrch |
| 856 | 4 | 0 | |3 Full Text - PDF |u https://www.proquest.com/docview/3020254323/fulltextPDF/embedded/6A8EOT78XXH2IG52?source=fedsrch |