Application of Global Warming Potential Star (GWP) Values to the AUSNUT 2011-13 Food Composition Database: Creation of the GWP-AUSNUT 2011-13 Database

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Detalles Bibliográficos
Publicado en:	Nutrients vol. 17, no. 3 (2025), p. 464
Autor principal:	Neale, Elizabeth
Otros Autores:	Balvert, Troy, Crinnion, Hannah, Craddock, Joel, Lambert, Kelly, Charlton, Karen
Publicado:	MDPI AG
Materias:	Beef Software Greenhouse gases Ingredients Emissions Methane Descriptive labeling Food supply Global warming Salt Land use Fast food Recipes Beverages Emission standards Climate change
Acceso en línea:	Citation/Abstract Full Text + Graphics Full Text - PDF
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Application of Global Warming Potential Star (GWP*) Values to the AUSNUT 2011-13 Food Composition Database: Creation of the GWP*-AUSNUT 2011-13 Database