Development of a Theoretical Model for the Price Formation of Agri-Food Products in the Food Supply Chain: A Slovenian Case Study

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Detalles Bibliográficos
Publicado en:	Foods vol. 14, no. 3 (2025), p. 415
Autor principal:	Prišenk, Jernej
Otros Autores:	Zidar, Nejc, Turk, Jernej
Publicado:	MDPI AG
Materias:	Economic analysis Primary production Agricultural production Food products Food processing industry Food supply Prices Food processing Agribusiness Production costs Food prices Expenditures Influence Pricing Food chains Data analysis Food sources Profit margins Value added Consumption Data transparency Supply chains Literature reviews Processing industry Pricing policies
Acceso en línea:	Citation/Abstract Full Text + Graphics Full Text - PDF
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