Report of the GLOBAL WORKSHOP BETWEEN REGIONAL FISHERY BODIES AND BASIN MANAGEMENT ORGANIZATIONS FOR SCALING UP COOPERATION TOWARDS SUSTAINABLE INLAND FISHERIES IN THE CONTEXT OF FOOD SECURITY AND NUTRITION

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Opis bibliograficzny
Wydane w:	FAO Fisheries and Aquaculture Report (2024), p. 0_1
1. autor:	Anonymous
Wydane:	Food and Agriculture Organization of the United Nations
Hasła przedmiotowe:	Africa Uganda Lake Victoria Lakes Lake basins Fisheries Water resources management Cooperation Biodiversity Fishery development Nutrition Nongovernmental organizations > NGOs Fishery management Biological activity Habitats Convention on Biological Diversity Water resources Food security Fishery resources Regional development Sustainable use Fisheries management Biodiversity loss Abbreviations Partnerships Inland fisheries Lake fisheries Water management Sustainable development Aquaculture Beavers Economic Environmental
Dostęp online:	Citation/Abstract Full Text Full Text - PDF
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