Measurement Quality Metrics to Improve Absolute Microbial Cell Counting

Detalhes bibliográficos

Publicado no:	bioRxiv (Feb 19, 2025)
Autor principal:	Parratt, Kirsten
Outros Autores:	Newton, David, Dunkers, Joy P, Dootz, Jennifer N, Hunter, Monique E, Logan, Alshae', Pierce, Laura, Sarkar, Sumona, Servetas, Stephanie L, Lin, Nancy
Publicado em:	Cold Spring Harbor Laboratory Press
Assuntos:	Food quality Counting methods Polymerase chain reaction Methods Flow cytometry Probiotics Microorganisms
Acesso em linha:	Citation/Abstract Full Text - PDF Full text outside of ProQuest
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