Innovative Hemp Shive-Based Bio-Composites, Part II: The Effect of the Phase Change Material (PCM) Additive on Characteristics of Modified Potato Starch Binders

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Detalles Bibliográficos
Publicado en:	Materials vol. 18, no. 4 (2025), p. 891
Autor principal:	Vitola, Laura
Otros Autores:	Pundiene, Ina, Pranckevičienė, Jolanta, Bajare, Diana
Publicado:	MDPI AG
Materias:	Latvia Microstructural analysis Hemp Thermal energy Adhesives Mechanical properties Bulk density Storage capacity Phase change materials Heat conductivity Potatoes Energy consumption Composite materials Construction Raw materials Thermal analysis Glycerol Cooling Spectrum analysis Fourier transforms Sodium Building materials Workability Compressive strength Dimensional stability Thermal storage
Acceso en línea:	Citation/Abstract Full Text + Graphics Full Text - PDF
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