Agronomic, Nutritional, and Sensory Characterization and Horticultural Quality of Two Jerusalem Artichoke Biotypes from Northern Argentine Patagonia

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I whakaputaina i:	Agronomy vol. 15, no. 10 (2025), p. 2397-2419
Kaituhi matua:	Diez Susana
Ētahi atu kaituhi:	Salvatori, Daniela Marisol, Franceschinis Lorena
I whakaputaina:	MDPI AG
Ngā marau:	Israel Jerusalem Israel Argentina Europe United States > US South America Respiration Sensory evaluation Jerusalem artichokes Agricultural production Crop yield Performance evaluation Food Vegetables Inulin Dietary fiber Biomass Cultivars Biotypes Diet Horticulture Soil analysis Organic acids Sensory properties Agronomy Seeds Alternative energy sources Helianthus tuberosus
Urunga tuihono:	Citation/Abstract Full Text + Graphics Full Text - PDF
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