Cita APA (7th ed.)
Fu, J., Yang, H., Xiaoqiao, Z., Zhao, Z., & Guoqiang, F. (2025). Bioactive Flavonoids from Paulownia tomentosa Flowers: Extraction Optimization and α-Glucosidase Inhibitory Kinetics. Foods. https://doi.org/10.3390/foods14223941
Cita Chicago (17th ed.)
Fu, Jiang, Haibo Yang, Zhai Xiaoqiao, Zhenli Zhao, i Fan Guoqiang. "Bioactive Flavonoids from Paulownia Tomentosa Flowers: Extraction Optimization and α-Glucosidase Inhibitory Kinetics." Foods 2025. https://doi.org/10.3390/foods14223941.
Cita MLA (9th ed.)
Fu, Jiang, et al. "Bioactive Flavonoids from Paulownia Tomentosa Flowers: Extraction Optimization and α-Glucosidase Inhibitory Kinetics." Foods, 2025, https://doi.org/10.3390/foods14223941.
Atenció: Aquestes cites poden no estar 100% correctes.