Elaboración de un alimento infantil de alto valor nutricional a base de amaranto (Amaranthus cruentus) - Arroz (Oriza sativa) y Amaranto (Amaranthus cruentus) - Maíz (Zea mays) /

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Bibliographic Details
Main Author: López Araya, Claudia Ivette
Other Authors: López Godoy, Patricia Maribel, Núñez Rivas, Marvin José
Format: Thesis Book
Language:Spanish
Published: San Salvador : U.E.S., 1998
Online Access:View in OPAC
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