Kimchi : essential recipes of the Korean kitchen /

You can't really imagine Korea without kimchi. For thousands of years, their fermented vegetables have been absolutely essential at meals. In Korea, kimchi is so much more than food - it is a national cultural treasure, a universal health food and a part of the Korean identity.

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Detalhes bibliográficos
Autor principal: Byung-Hi, Lim (autor.)
Outros Autores: Byung-Soon, Lim (autor.), Kern, Anna (Fotógrafo), Francke, Henrik (contribuidor.)
Formato: Livro
Idioma:inglês
Publicado em: London : Pavilion, 2014.
Assuntos:
Acesso em linha:Ver en el OPAC
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Descrição
Resumo:You can't really imagine Korea without kimchi. For thousands of years, their fermented vegetables have been absolutely essential at meals. In Korea, kimchi is so much more than food - it is a national cultural treasure, a universal health food and a part of the Korean identity.
Descrição Física:512 páginas : ilustraciones (color) ; 23 cm
ISBN:9781909815858