Caracterización y alternativa de uso de una película biodegradable de quitosano a partir de la extracción de quitina de langostino (Pleuroncodes planipes) para la industria de alimentos /
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Thesis Book |
| Language: | Spanish |
| Online Access: | https://ri.ues.edu.sv/id/eprint/2099 View in OPAC |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Internet
https://ri.ues.edu.sv/id/eprint/2099View in OPAC
Biblioteca Central
| Call Number: |
1506 V377c |
|---|---|
| Copy | On Shelf |
Biblioteca de Ingeniería y Arquitectura
| Call Number: |
T-UES1506 V335c 2011 |
|---|---|
| Copy | On Shelf |