2025-10-07T14:28:12-06:00 DEBUG: VuFindSearch\Backend\Solr\Connector: Query fl=%2A&wt=json&json.nl=arrarr&q=id%3A%22ELB13518%22&qt=morelikethis&rows=5
2025-10-07T14:28:12-06:00 DEBUG: VuFindSearch\Backend\Solr\Connector: => GET http://localhost:8983/solr/biblio/select?fl=%2A&wt=json&json.nl=arrarr&q=id%3A%22ELB13518%22&qt=morelikethis&rows=5
2025-10-07T14:28:12-06:00 DEBUG: VuFindSearch\Backend\Solr\Connector: <= 200 OK
2025-10-07T14:28:12-06:00 DEBUG: Deserialized SOLR response
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Componentes volátiles del canistel cultivado en Yucatán, México

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Bibliographic Details
Main Author: Pino Alea, Jorge A. (Author)
Corporate Author: e-libro, Corp
Other Authors: Cuevas Glory, Luis, Sauri Duch, Enrique
Format: Article
Language:Spanish
Published: La Habana : Instituto de Investigaciones para la Industria Alimentaria, 2011.
Subjects:
Tecnología. > Ciencia de los alimentos.
Technology. > Food science.
Ciencias. > Ciencias naturales. > Bioquímica.
Science. > Life sciences. > Biochemistry.
Artículos electrónicos.
Online Access:https://biblioteca.ues.edu.sv/acceso/elibro/?url=https%3A%2F%2Felibro.net%2Fereader%2Fbiblioues/13518
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