Art and food /
সংরক্ষণ করুন:
| অন্যান্য লেখক: | |
|---|---|
| বিন্যাস: | বৈদ্যুতিক বৈদ্যুতিন গ্রন্থ |
| ভাষা: | ইংরেজি |
| প্রকাশিত: |
Newcastle upon Tyne, [England] :
Cambridge Scholars Publishing,
2014.
|
| বিষয়গুলি: | |
| অনলাইন ব্যবহার করুন: | https://biblioteca.ues.edu.sv/acceso/elibro/?url=https%3A%2F%2Felibro.net%2Fereader%2Fbiblioues/149897 OPAC-এ দেখুন |
| ট্যাগগুলো: |
কোনো ট্যাগ নেই, প্রথমজন হিসাবে ট্যাগ করুন!
|
MARC
| LEADER | 00000nam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | ELB149897 | ||
| 003 | FINmELB | ||
| 005 | 20201022193357.0 | ||
| 006 | m o d | | ||
| 007 | cr cnu|||||||| | ||
| 008 | 140401t20142014enka ob 000 0 eng d | ||
| 020 | |z 9781443854917 | ||
| 020 | |a 9781443857505 (e-book) | ||
| 035 | |a (OCoLC)875097320 | ||
| 040 | |a FINmELB |b eng |e rda |c FINmELB | ||
| 050 | 4 | |a NX542 |b .A783 2014 | |
| 082 | 0 | |a 700.9034 |2 23 | |
| 245 | 0 | 0 | |a Art and food / |c edited by Peter Stupples. |
| 264 | 1 | |a Newcastle upon Tyne, [England] : |b Cambridge Scholars Publishing, |c 2014. | |
| 264 | 4 | |c Ã2014 | |
| 300 | |a 1 online resource (205 pages) : |b illustrations | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a online resource |2 rdacarrier | ||
| 504 | |a Includes bibliographical references at the end of each chapters. | ||
| 588 | |a Description based on metadata supplied by the publisher and other sources. | ||
| 590 | |a Electronic reproduction. Santa Fe, Arg.: elibro, 2020. Available via World Wide Web. Access may be limited to eLibro affiliated libraries. | ||
| 650 | 0 | |a Arts, European |y 19th century. | |
| 650 | 0 | |a Arts, European |y 20th century. | |
| 650 | 0 | |a Food in art. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Stupples, Peter, |e editor. | |
| 797 | 2 | |a elibro, Corp. | |
| 856 | 4 | 0 | |u https://biblioteca.ues.edu.sv/acceso/elibro/?url=https%3A%2F%2Felibro.net%2Fereader%2Fbiblioues/149897 |
| 950 | |a eLibro English | ||