The journal of microbiology, biotechnology and food sciences

"The Journal of Microbiology, Biotechnology and Food Sciences is an Open Access, peer-reviewed scientific journal for publishing of scientific articles from agriculture, animals and plants microbiology including bacteria, fungi, yeats, algae, protozoa and viruses. Microbial, animal and plants b...

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Détails bibliographiques

Collectivité auteur:	Slovenská pol̕nohospodárska univerzita v Nitre. Fakulta biotechnológie a potravinárstva
Format:	Électronique Revue
Langue:	anglais
Publié:	Nitra, Slovakia : Faculty of Biotechnology and Food Sciences, 2011-
Sujets:	Microbiology > Periodicals. Biotechnology > Periodicals. Food > Microbiology > Periodicals. Biotechnology. Food > Microbiology. Microbiology. Microbiological Phenomena. Food Microbiology. Microbiology & Immunology Electronic journals. Periodicals. Periodical.
Accès en ligne:	Available in Academic Search Ultimate. Voir à l'OPAC
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