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Journal of dairy science

Publishes results of original research in dairy foods, physiology, management, nutrition, feeding, and genetics breeding of calves.

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Detalles Bibliográficos
Formato:	Electrónico Revista
Lenguaje:	inglés
Publicado:	Baltimore, U.S.A. : Williams and Wilkins Company, [Savoy, Ill.] : [American Dairy Science Associ
Materias:	Dairying > Periodicals. Dairying Dairy > Periodicals. Industrie laitière > Périodiques. Industrie laitière. Cattle & Dairy Sciences. Animal Nutrition. Dairying. Periodical Periodicals.
Acceso en línea:	Available in Business Source Ultimate. Ver en el OPAC
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

Descripción
Sumario:	Publishes results of original research in dairy foods, physiology, management, nutrition, feeding, and genetics breeding of calves.
Publicado:	Began with: Volume 1, Number 1 (May 1917).
Frecuencia de Publicación:	Monthly, <1990->
Formato:	Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
ISSN:	1525-3198 0022-0302 1529-9066