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Insects as potential cocoa pests (Theobroma cacao L.) in El Salvador

The research was carried out in cocoa trees in El Salvador, identifying in the study more than 250 species of arthropods of which few insect species can become cocoa pests (Theobroma cacao L.), when inappropriate use of synthetic agrochemicals is made and poor management of the crop, soil and enviro...

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-д хадгалсан:
Үндсэн зохиолчид: Sermeño Chicas, José Miguel, Pérez, Dagoberto, Serrano-Cervantes, Leopoldo, Parada-Jaco, Mario Ernesto, Joyce, Andrea L., Maldonado-Santos, Enrique José, Alvanes-Leiva, Yamileth De Los Ángeles, Rodríguez-Sibrían, Fátima Michelle, Girón-Segovia, Cesar Daniel , García-Sánchez, Doris Argentina, Hernández-León, Carmen Esmeralda, Rivas-Nieto, Francisco, Rivera-Mejía, Fredy Arturo, Parada-Berríos, Fidel Angel, Rodríguez-Urrutia, Efrain Antonio, Vásquez-Osegueda, Elías Antonio, Lovo-Lara, Luis Miguel
Формат: Online
Хэл сонгох:испани
Хэвлэсэн: Secretaría de Investigaciones Cien´tíficas de la Universidad de El Salvador 2019
Нөхцлүүд:
plagas del cacao
insectos
enemigos naturales
cocoa pests
insects
natural enemies
Онлайн хандалт:https://minerva.sic.ues.edu.sv/Minerva/article/view/30
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Тойм:The research was carried out in cocoa trees in El Salvador, identifying in the study more than 250 species of arthropods of which few insect species can become cocoa pests (Theobroma cacao L.), when inappropriate use of synthetic agrochemicals is made and poor management of the crop, soil and environment. This article describes and provides photographs taken in the field and laboratory of insects that can become pests of the cocoa crop in El Salvador.

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