Preparation and partners critical for food safety

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Publicado en:Specialty Crop Grower vol. 1, no. 11 (Nov 2024), p. 8-10
Autor principal: Giles, Frank
Publicado:
AgNet Media
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Acceso en línea:Citation/Abstract
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Resumen:Among those people are food safety personnel in state departments of agriculture, local inspectors, experts at universities and local law enforcement. "In todays world, it is rare to have a food product that is not in interstate commerce to some degree." Things like food safety plans, harvest dates, shipping dates, cleaning schedules and all the relevant information.
Fuente:ABI/INFORM Trade & Industry