Classification Prediction of Jujube Variety Based on Hyperspectral Imaging: A Comparative Study of Intelligent Optimization Algorithms

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Bibliografski detalji
Izdano u:Foods vol. 14, no. 14 (2025), p. 2527-2548
Glavni autor: Liu Quancheng
Daljnji autori: Zhou, Jun, Wu Zhaoyi, Ma, Didi, Ma Yuxuan, Fan Shuxiang, Yan, Lei
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MDPI AG
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