Machine Learning for Quality Control in the Food Industry: A Review

Guardado en:

Detalles Bibliográficos
Publicado en:	Foods vol. 14, no. 19 (2025), p. 3424-3459
Autor principal:	Liakos, Konstantinos G
Otros Autores:	Athanasiadis Vassilis, Bozinou Eleni, Lalas, Stavros I
Publicado:	MDPI AG
Materias:	Food & Drug Administration > FDA United States > US Nutrition assessment Quality control Defects Supervised learning Optimization Industry 4.0 Food quality Food production ISO standards Machine learning Explainable artificial intelligence Learning algorithms Food industry Good Manufacturing Practice Adaptive systems Embedded systems Neural networks Artificial intelligence Genetic algorithms Sensors Classification Industrial applications Supply chains Ensemble learning Multisensor fusion Hyperspectral imaging
Acceso en línea:	Citation/Abstract Full Text + Graphics Full Text - PDF
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

Sea el primero en dejar un comentario!