Martínez Hernández, M. N. (1979). Análisis bacteriológico de alimentos carnicos procesados. U.E.S..
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Chicago Style (17th ed.) Citation
Martínez Hernández, Marta Noemi. Análisis Bacteriológico De Alimentos Carnicos Procesados. San Salvador: U.E.S., 1979.
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MLA (9th ed.) Citation
Martínez Hernández, Marta Noemi. Análisis Bacteriológico De Alimentos Carnicos Procesados. U.E.S., 1979.
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Warning: These citations may not always be 100% accurate.