Touristic product Jansy based on the marketing of jams

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Bibliographic Details
Main Authors:	Perez Méndez, Andrea Guadalupe, Lopez Pascacio, Sandra Elizabeth, Crespin Bonilla, Jose Antonio
Other Authors:	Aguillon Rivera, Francisca
Format:	Trabajo de grado
Language:	English
Published:	Universidad de El Salvador. Facultad de Ciencias y Humanidades. 2025
Subjects:	tropical fruit nutritional benefits health-conscious natural flavor innovative local fruits sustainable food.
Online Access:	https://hdl.handle.net/20.500.14492/30925
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