Eating the other : translations of the culinary code /

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Detalles Bibliográficos
Autor principal:	Stano, Simona (Autor)
Formato:	Electrónico eBook
Lenguaje:	inglés
Publicado:	Newcastle-upon-Tyne, England : Cambridge Scholars Publishing, 2015.
Materias:	Food habits. Cultural fusion. Japanese > Food. Electronic books.
Acceso en línea:	https://biblioteca.ues.edu.sv/acceso/elibro/?url=https%3A%2F%2Felibro.net%2Fereader%2Fbiblioues/161591 Ver en el OPAC
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100	1		\|a Stano, Simona, \|e author.
245	1	0	\|a Eating the other : \|b translations of the culinary code / \|c by Simona Stano.
264		1	\|a Newcastle-upon-Tyne, England : \|b Cambridge Scholars Publishing, \|c 2015.
264		4	\|c Ã2015
300			\|a 1 online resource (297 pages)
336			\|a text \|2 rdacontent
337			\|a computer \|2 rdamedia
338			\|a online resource \|2 rdacarrier
588			\|a Description based on metadata supplied by the publisher and other sources.
590			\|a Electronic reproduction. Santa Fe, Arg.: elibro, 2022. Available via World Wide Web. Access may be limited to eLibro affiliated libraries.
650		0	\|a Food habits.
650		0	\|a Cultural fusion.
650		0	\|a Japanese \|x Food.
655		4	\|a Electronic books.
776	0	8	\|i Print version: \|a Stano, Simona. \|t Eating the other : translations of the culinary code. \|d Newcastle-upon-Tyne, England : Cambridge Scholars Publishing, c2015 \|h xxvi, 271 pages \|z 9781443877930
797	2		\|a elibro, Corp.
856	4	0	\|u https://biblioteca.ues.edu.sv/acceso/elibro/?url=https%3A%2F%2Felibro.net%2Fereader%2Fbiblioues/161591