Handbook of sustainability for the food sciences /

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מידע ביבליוגרפי
מחבר ראשי:	Morawicki, Ruben O.
פורמט:	אלקטרוני ספר אלקטרוני
שפה:	אנגלית
יצא לאור:	Hoboken, N.J. : Wiley-Blackwell, 2012.
נושאים:	Food industry and trade. Food > Biotechnology. Sustainable agriculture. Electronic books.
גישה מקוונת:	https://biblioteca.ues.edu.sv/acceso/elibro/?url=https%3A%2F%2Felibro.net%2Fereader%2Fbiblioues/179686 Ver en el OPAC
תגים:	הוספת תג אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!

MARC


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020			\|a 9780470963081 \|q (ebook)
020			\|z 9780813817354 \|q (print)
035			\|a (OCoLC)779861832
040			\|a FINmELB \|b eng \|e rda \|c FINmELB
050		4	\|a TP370 \|b .M58 2012
082	0	4	\|a 664/.024 \|2 23
100	1		\|a Morawicki, Ruben O.
245	1	0	\|a Handbook of sustainability for the food sciences / \|c Ruben O. Morawicki.
264		1	\|a Hoboken, N.J. : \|b Wiley-Blackwell, \|c 2012.
300			\|a xvii, 375 p.
336			\|a text \|b txt \|2 rdacontent
337			\|a computer \|b c \|2 rdamedia
338			\|a online resource \|b cr \|2 rdacarrier
347			\|a data file \|2 rda
504			\|a Includes bibliographical references and index.
505	0		\|a pt. 1. General concepts -- pt. 2. Management aspects -- pt. 3. Working on the impacts -- pt. 4. Facing the future.
588			\|a Description based on metadata supplied by the publisher and other sources.
590			\|a Electronic resource. Santa Fe, Argentina: elibro, 2025. Available via the World Wide Web. Access may be limited to libraries affiliated with elibro.
650		0	\|a Food industry and trade.
650		0	\|a Food \|x Biotechnology.
650		0	\|a Sustainable agriculture.
655		4	\|a Electronic books.
797	2		\|a elibro, Corp.
856	4	0	\|u https://biblioteca.ues.edu.sv/acceso/elibro/?url=https%3A%2F%2Felibro.net%2Fereader%2Fbiblioues/179686