Oxidation of amino acids, peptides, and proteins : kinetics and mechanism /
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| Glavni autor: | |
|---|---|
| Format: | Elektronički e-knjiga |
| Jezik: | engleski |
| Izdano: |
Hoboken, N.J. :
John Wiley & Sons,
[2013]
|
| Serija: | Wiley series on reactive intermediates in chemistry and biology ;
v. 5. |
| Teme: | |
| Online pristup: | https://biblioteca.ues.edu.sv/acceso/elibro/?url=https%3A%2F%2Felibro.net%2Fereader%2Fbiblioues/185497 Prikaži u OPAC-u |
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| 020 | |a 9781118482483 |q (ebook) | ||
| 035 | |a (OCoLC)812568973 | ||
| 040 | |a FINmELB |b eng |e rda |c FINmELB | ||
| 050 | 4 | |a QD63.O9 |b S53 2013 | |
| 082 | 0 | 4 | |a 547/.23 |2 23 |
| 100 | 1 | |a Sharma, Virender K. | |
| 245 | 1 | 0 | |a Oxidation of amino acids, peptides, and proteins : |b kinetics and mechanism / |c Virender K. Sharma. |
| 264 | 1 | |a Hoboken, N.J. : |b John Wiley & Sons, |c [2013] | |
| 264 | 4 | |c Ã2013 | |
| 300 | |a xvii, 401 p. : |b ill. | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 347 | |a data file |2 rda | ||
| 490 | 1 | |a Wiley series on reactive intermediates in chemistry and biology ; |v 5 | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Reactive species -- Acid-base properties -- Halogenated species -- Reactive oxygen species -- Reactive inorganic oxy-species of C, N, S, and P-- High-valent Cr, Mn, and Fe species. | |
| 588 | |a Description based on metadata supplied by the publisher and other sources. | ||
| 590 | |a Electronic resource. Santa Fe, Argentina: elibro, 2025. Available via the World Wide Web. Access may be limited to libraries affiliated with elibro. | ||
| 650 | 0 | |a Oxidation-reduction reaction. | |
| 650 | 0 | |a Amino acids |x Metabolism. | |
| 650 | 0 | |a Pollutants. | |
| 650 | 0 | |a Peptides |x Metabolism. | |
| 650 | 0 | |a Proteins |x Metabolism. | |
| 655 | 4 | |a Electronic books. | |
| 797 | 2 | |a elibro, Corp. | |
| 830 | 0 | |a Wiley series on reactive intermediates in chemistry and biology ; |v v. 5. | |
| 856 | 4 | 0 | |u https://biblioteca.ues.edu.sv/acceso/elibro/?url=https%3A%2F%2Felibro.net%2Fereader%2Fbiblioues/185497 |