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Determination of phthalic acid esters (PAEs) along with probabilistic health risk assessment in fruit juice samples in Tehran, Iran

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Publicado no:Environmental Science and Pollution Research vol. 30, no. 15 (Mar 2023), p. 44833
Autor principal: Kargarghomsheh, Pegah
Outros Autores: Naghashan, Mahsa, Farhadiyan, Soraya, Arabameri, Majid, Tooryan, Fahimeh, Shariatifar, Nabi
Publicado em:
Springer Nature B.V.
Assuntos:
Iran
Tehran Iran
Mass spectrometry
Carcinogenicity
Gas chromatography
Phthalates
Carcinogens
Drinking water
Risk assessment
Fruits
Solid phases
Fruit juices
Esters
Dioctyl phthalate
Environmental protection
Juices
Phthalic acid
Mass spectroscopy
Diethyl phthalate
Bis(2-ethylhexyl) phthalate
Health risks
Environmental science
Health risk assessment
Environmental
Acesso em linha:Citation/Abstract
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