Research Progress on Methods for Improving the Stability of Non-Destructive Testing of Agricultural Product Quality

Збережено в:

Бібліографічні деталі
Опубліковано в::	Foods vol. 13, no. 23 (2024), p. 3917
Автор:	Xu, Sai
Інші автори:	Wang, Hanting, Liang, Xin, Lu, Huazhong
Опубліковано:	MDPI AG
Предмети:	Test equipment Volatile organic compounds > VOCs Deep learning Agricultural production Nondestructive testing Vision systems Agricultural technology Spectrum analysis Agriculture Data analysis Instrumentation Efficiency Pattern recognition Food industry Agricultural products Quality assessment Spectral analysis Agricultural commodities Product quality Machine vision Technology assessment Bionics Computer vision Quality control Neural networks Sensors Biodegradation Information processing Chemical bonds Industrial development Algorithms Environmental factors Light Infrared radiation Systems stability
Онлайн доступ:	Citation/Abstract Full Text + Graphics Full Text - PDF
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