Codex alimentarius: azucares, productos del cacao y el chocolate y productos diversos/
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| Corporate Authors: | , |
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| Format: | Book |
| Language: | Spanish |
| Published: |
Roma :
FAO,
1995.
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| Edition: | 2a. ed. |
| Series: | Codex Alimentarius;
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| Subjects: | |
| Online Access: | View in OPAC |
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Internet
View in OPACBiblioteca de Ciencias Agronómicas
| Call Number: |
664.1 O68c |
|---|---|
| Copy | On Shelf |
Biblioteca de Química y Farmacia
| Call Number: |
664.1 C733c |
|---|---|
| Copy | On Shelf |