Safe food : bacteria, biotechnology, and bioterrorism /
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| Autor principal: | |
|---|---|
| Formato: | Livro |
| Idioma: | inglês |
| Publicado em: |
Berkeley, CA :
University of California Press,
2003.
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| Colecção: | California studies in food and culture ;
5. |
| Assuntos: | |
| Acesso em linha: | Table of contents Ver en el OPAC |
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Sumário:
- Introduction: Food Safety Is Political
- Pt. 1. Resisting Food Safety
- 1. The Politics of Foodborne Illness: Issues and Origins
- 2. Resisting Meat and Poultry Regulation, 1974-1994
- 3. Attempting Control of Food Pathogens, 1994-2002
- 4. Achieving Safe Food: Alternatives
- Pt. 2. Safety as a Surrogate: The Ironic Politics of Food Biotechnology
- 5. Peddling Dreams: Promises versus Reality
- 6. Risks and Benefits: Who Decides?
- 7. The Politics of Government Oversight
- 8. The Politics of Consumer Concern: Distrust, Dread, and Outrage
- Conclusion: The Future of Food Safety: Public Health versus Bioterrorism
- App. The Science of Plant Biotechnology.