Development of the Design of Plate with Variable Diameters of Holes and Its Impact on Meat-Grinding Quality and Efficiency

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Dades bibliogràfiques
Publicat a:	Processes vol. 12, no. 9 (2024), p. 1808
Autor principal:	Bakiyeva, Anara
Altres autors:	Yerengaliyev, Aman, Kakimov, Aitbek, Zhumadilova, Gulmira, Abdilova, Galiya, Serikov, Erzat, Suychinov, Anuarbek, Turagulov, Rasul, Yessimbekov, Zhanibek
Publicat:	MDPI AG
Matèries:	Beef Meat products Grinding mills Mutton Productivity Content analysis Minced meat Power consumption Energy consumption Meat Pork Cost effectiveness Knives Raw materials Industrial applications Grinding Rheological properties Particle size distribution Design Horsemeat Meat industry Size distribution Meat quality Chickens Meat processing Yield stress
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