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Food control

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Détails bibliographiques
Collectivités auteurs: International Union of Food Science and Technology, European Federation of Food Science and Technology
Format: Électronique Revue
Langue:anglais
Publié: Guildford, UK : Butterworths, ©1990-
Oxford, UK : Elsevier S
Sujets:
Food industry and trade > Quality control > Periodicals.
Food > Quality > Periodicals.
Food > Analysis > Periodicals.
Food handling > Periodicals.
Food Analysis.
Food Handling.
Food Services.
Food Technology.
Food-Processing Industry.
Quality Control.
Aliments > Industrie et commerce > Périodiques.
Food > Analysis.
Food handling.
Food industry and trade > Quality control.
Food > Quality.
Levensmiddelen.
Controle.
Food > Quality control
Periodicals.
Accès en ligne:Available in Academic Search Ultimate.
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Description
Publié:Vol. 1, no. 1 (Jan. 1990)-
Description:Title from cover.
Fréquence de publication:Monthly, <2010->
ISSN:1873-7129
0956-7135

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